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"भारतीय व्यंजनों की सूची": अवतरणों में अंतर

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पंक्ति 1:
{{अनुवाद}}
{{भारतीय व्यंजन}}
 
यह '''भारतीय व्यंजनों की एक सूची''' है। भारतीय व्यंजनों में भारत के मूल निवासीय क्षेत्री व्यंजनों की एक विस्तृत विविधता शामिल हैं। भारतीय भोजन भी भारी धार्मिक और सांस्कृतिक विकल्प और परंपराओं से प्रभावित है। यह सूची अधूरी है और इनका विस्तार और अनुवाद किया जाना बाकी है।
 
==क्षेत्र के आधार पर भारतीय भोजन {{flag icon|भारत}}==
{{भारतीय व्यंजन}}
 
===उत्तर भारत===
{| class="wikitable sortable" style="width:100%;"
|- style="background:#ccc;"
! Name !! Image !! Description !! Vegetarian/<br/>Non-vegetarian !! State
|-
| Aloo baingan masala || <!-- [[File:IMAGENAME.jpg|120px]] --> || Diced Potatoes and Brinjal stuffed with spices in curry || Vegetarian
|-
| Aloo baingan || <!-- [[File:IMAGENAME.jpg|120px]] --> || Diced Potatoes and Brinjal in curry || Vegetarian
|-
| [[Aloo gobi]] (also Pakistani and Nepali dish) || [[File:Aloo gobi.jpg|120px]] || Cauliflower with potatoes sauteed with garam masala, tumeric, sometimes kolongi and curry leaves. || Vegetarian
|-
| Aloo ki Tikki || <!-- [[File:IMAGENAME.jpg|120px]] --> || Patties of potato mixed with some vegetables fried || Vegetarian
|-
| Aloo Matar || <!-- [[File:IMAGENAME.jpg|120px]] --> || Potatoes and peas in curry. || Vegetarian
|-
| Aloo methi || <!-- [[File:IMAGENAME.jpg|120px]] --> || Methi leaves and potatoes nicely flavoured. Potato, fresh Methi leaves. || Vegetarian
|-
| Aloo shimla mirch || <!-- [[File:IMAGENAME.jpg|120px]] --> || || Vegetarian
|-
| Amriti with Rabdi || <!-- [[File:IMAGENAME.jpg|120px]] --> || || Vegetarian
|-
| Amritsari fish || <!-- [[File:IMAGENAME.jpg|120px]] --> || || nonvegetarian
|-
| Amritsari [[Kulcha]] || <!-- [[File:IMAGENAME.jpg|120px]] --> || type of bread || Vegetarian
|-
| Arbi masala || <!-- [[File:IMAGENAME.jpg|120px]] --> || Edoes cooked in onion tomato masala. || Vegetarian
|-
| [[Baati]] || [[File:Baati.jpg|120px]] || [[Ghee]] ([[Clarified butter]]). Wheat flour. || Vegetarian
|-
| [[Baingan bharta]] || [[File:Eggplant-&-Tomato-(Bhurta)-optimized.jpg|120px]] || [[Eggplant]] (Baingan) cooked with tomatoes or onions. || Vegetarian
|-
| Bharwaan baigan || <!-- [[File:IMAGENAME.jpg|120px]] --> || Brinjal stuffed with spices || Vegetarian
|-
| Bharwaan tinde || <!-- [[File:IMAGENAME.jpg|120px]] --> || || Vegetarian 7777777
 
|-
| Bharwein karela || <!-- [[File:IMAGENAME.jpg|120px]] --> || Bitter gourd stuffed with spices || Vegetarian
|-
| [[Bhatura]] || [[File:Bhatura.jpg|120px]] || Bread. All purpose flour, Vegetarian ||
|-
| Bhindi Masala || <!-- [[File:IMAGENAME.jpg|120px]] --> || Okra sautéed with onions and tomatoes. || Vegetarian
|-
| [[Biryani]] || [[File:India food.jpg|120px]] || Main or side dish. Mixed rice dish, optional spices, optional vegetables, meats or seafood. Can have with plain yogurt. ||
|-
| [[Butter Chicken]] || [[File:Chicken makhani.jpg|120px]] || also known as Murgh Mahal||Vegetarian || Punjab|
|-
| [[Chaat]]|| [[File:Delhi Chaat with saunth chutney.jpg|120px]] || Typical north Indian tadka. || Vegetarian
|-
| [[Chana masala]] || [[File:Choleindia.jpg|120px]] || || Vegetarian
|-
| [[Chapathi]] || [[File:Chapatiroll.jpg|120px]] || Bread. Whole wheat flour. || Vegetarian
|-
| Chicken Razala || <!-- [[File:IMAGENAME.jpg|120px]] --> || Bhopali style chicken cooked in a rich gravy with mint. ||
|-
| [[Chole bhature]] || [[File:Chana masala.jpg|120px]] || Main. [[Chick peas]], assorted spices, wheat flour and yeast for bhatura. || Vegetarian
|-
| [[Daal Baati]] [[Churma]] || <!-- [[File:IMAGENAME.jpg|120px]] --> || Rajasthani special. || Vegetarian ||Rajasthan
|-
| Daal Puri || <!-- [[File:IMAGENAME.jpg|120px]] --> || Stuffed dal in parathas. || Vegetarian
|-
| [[Dal makhani]] (Kali Dal) || [[File:Dal Makhani.jpg|120px]] || Main. A typical type of lentil is used. || Vegetarian
|-
|[[Dal Fara]] || || --> Vegetarian
|-
| [[Dal]] || [[File:Dal Makhani.jpg|120px]] || Main. Assorted types of lentils, such as toor, urad, chana, masoor dal. || Vegetarian
|-
| [[Dal]] fry with [[tadka]] || <!-- [[File:IMAGENAME.jpg|120px]] --> || Typical north Indian tadka. || Vegetarian
|-
| [[Dum aloo|Dum Aloo]] || [[File:Kashmiri Dum Aaloo.JPG|120px]] || Potatoes cooked in Curry. || Vegetarian
|-
| [[Flattened rice|Poha]] || [[File:Poha, a snack made of flattened rice.jpg|120px]] || specialty from Madhya Pradesh. Common snack in Central part of India. Flattended rice, potato, turmeric. || Vegetarian
|-
| [[Fara]] ||<!--[[File:Lentil-Stuffed-Indian-Dumplings-Main.jpg]]||-->|| || Vegetarian
|-
| French bean aloo || <!-- [[File:IMAGENAME.jpg|120px]] --> || || Vegetarian
|-
| [[Gajar ka Halwa]] || [[File:Carrot gajar halwa with kheer India Sweets.jpg|120px]]|| A sweet dish native to U.P./[[Punjab, India|Punjab]]. Carrot, Milk, [[Ghee]], Cashew. || Vegetarian
|-
| Gajar matar aloo || <!-- [[File:IMAGENAME.jpg|120px]] --> || || Vegetarian
|-
| Gobhi matar || <!-- [[File:IMAGENAME.jpg|120px]] --> || || Vegetarian
|-
|[[Imarti]] || [[File:JalebiIndia.jpg|120px]] || A spherically meshed sweet dish from North India made up of batter from moong dal dipped in sugary syrup || Vegetarian
|-
| Hari Mutter ka Nimona (Green peas daal)|| <!-- [[File:IMAGENAME.jpg|120px]] --> || Typical north Indian tadka. || Vegetarian
|-
| [[Jalebi]] || [[File:Awadhi_jalebi.jpg|120px]] || A North Indian twisted noodle like sweet dish dipped in sugary syrup || Vegetarian
|-
| [[Jaleba]] ||Bigger form of jalebi|| [[Vegetarian]]
|-
| Kachori || [[File:Cachuri2 flipped.jpg|120px]] || Rajasthani / Marwari special || Vegetarian
|-
| [[Kadai]] paneer || <!-- [[File:IMAGENAME.jpg|120px]] --> || || Vegetarian
|-
| [[Kadhi]] Pakoda || <!-- [[File:IMAGENAME.jpg|120px]] --> || Gram flour with yogurt with gramflour fried balls. || Vegetarian
|-
| Karela Bharta || <!-- [[File:IMAGENAME.jpg|120px]] --> || Bitter gourd/melon. || Usually vegetarian
|-
| Katha meetha petha/halwakadoo || <!-- [[File:IMAGENAME.jpg|120px]] --> || || Vegetarian
|-
| [[Kheer]] || [[File:Kheer.jpg|120px]] || Rice cooked with milk and dry fruits. Milk and Rice, dry Fruits. || Vegetarian
|-
| [[Khichdi]] || [[File:Khichuri-edit.jpg|120px]] || Rice cooked with daal and veggies and sauteed || Vegetarian
|-
| [[Kofta]] || [[File:Paneer Kofta Curry - Kolkata 2011-09-20 5426.JPG|120px]]|| [[Gram flour]] balls fried with vegetables. Gram flour, veggies, rolled into balls with gram flour and fried in oil and then cooked with curry. || Vegetarian
|-
| [[Kulfi]] falooda || [[File:Matkakulfi.jpg|120px]] || || Vegetarian
|-
| Lauki ke kofte || <!-- [[File:IMAGENAME.jpg|120px]] --> || [[Bottle gourd]] || Vegetarian
|-
| Lauki ki subji || <!-- [[File:IMAGENAME.jpg|120px]] --> || [[Bottle Gourd]] || Vegetarian
|-
| Litti chokha || [[File:Litti chokha.jpg|120px]] || A baked salted wheat flour cake filled with sattu (baked chickpea flour) and some special spices|| Vegetarian
|-
| [[Makki di roti]], [[Sarson Da Saag]] || [[File:Saagroti.jpg|120px]] || Punjabi speciality || Vegetarian
|-
| Mathura ke pede || <!-- [[File:IMAGENAME.jpg|120px]] --> || || Vegetarian
|-
| [[Methi]] Saag, Chaulai Saab || <!-- [[File:IMAGENAME.jpg|120px]] --> || Veggie leaves sauteed in oil and garlic with little masalas. Cooked mostly in Central part of India. || Vegetarian
|-
| Misi roti || <!-- [[File:IMAGENAME.jpg|120px]] --> || || Vegetarian
|-
| Mixed vegetable || <!-- [[File:IMAGENAME.jpg|120px]] --> || || Vegetarian
|-
| Moong dal ka halwa || <!-- [[File:IMAGENAME.jpg|120px]] --> || || Vegetarian
|-
| [[Murgh Musallam]] || <!-- [[File:IMAGENAME.jpg|120px]] --> || || Non-Vegetarian
|-
| Mushroom do pyaza || <!-- [[File:IMAGENAME.jpg|120px]] --> || || Vegetarian
|-
| Mushroom matar || <!-- [[File:IMAGENAME.jpg|120px]] --> || || Vegetarian
|-
| [[Naan]] || [[File:Annapurna Naan.jpg|120px]] || Tandoor-baked soft flatbread. Refined wheat flour. || Vegetarian
|-
| Navrattan korma|| <!-- [[File:IMAGENAME.jpg|120px]] --> || ||
|-
| Palak Daal || <!-- [[File:IMAGENAME.jpg|120px]] --> || Spinach with toor daal || Vegetarian
|-
| [[Palak Paneer]] || [[File:Palakpaneer.jpg|120px]] || Cottage cheese cubes in spinach gravy. Spinach, [[Paneer]]. || Vegetarian
|-
| Paneer butter masala || <!-- [[File:IMAGENAME.jpg|120px]] --> || || Vegetarian
|-
| [[Paneer Tikka Masala]] || <!-- [[File:IMAGENAME.jpg|120px]] --> || || Vegetarian
|-
| [[Pani Puri]]|| [[File:Indian cuisine-Panipuri-03.jpg|120px]] || Typical north Indian tadka. || Vegetarian
|-
| [[Panjeeri]] || <!-- [[File:IMAGENAME.jpg|120px]] --> || || Vegetarian
|-
| [[Paratha]] || [[File:Mintparatha.jpg|120px]] || Bread. Wheat flour. Can be stuffed: Common stuffings: potato mixture, [[paneer]], muli(white radish). || Vegetarian
|-
| Pattor || <!-- [[File:IMAGENAME.jpg|120px]] --> || || Vegetarian
|-
| [[Phirni]] || <!-- [[File:IMAGENAME.jpg|120px]] --> || || Vegetarian
|-
| Pindi chana || <!-- [[File:IMAGENAME.jpg|120px]] --> || || Vegetarian
|-
| Pinni || <!-- [[File:IMAGENAME.jpg|120px]] --> || || Vegetarian
|-
| Rajma Chaval || <!-- [[File:IMAGENAME.jpg|120px]] --> || Bean curry with rice || Vegetarian
|-
| [[Rajma]] || [[File:Rajma, kidney beans, served with chawal, rice.jpg|120px]] || Main. [[Kidney beans]] & assorted spices. || Vegetarian
|-
| Ramatori subji || <!-- [[File:IMAGENAME.jpg|120px]] --> || || Vegetarian
|-
| [[Rice]] || [[File:Rice p1160004.jpg|120px]] || Rice || Vegetarian
|-
| Rongi || <!-- [[File:IMAGENAME.jpg|120px]] --> || || Vegetarian
|-
| [[Samosa]] || [[File:Samosachutney.jpg|120px]] || Normally served as an entree or appetiser. Potatoes, onions, peas, coriander, and lentils, may be served with a mint or tamarind sauce|| Vegetarian/meat varieties
|-
| Samose|| <!-- [[File:IMAGENAME.jpg|120px]] --> || Typical north Indian tadka. || Vegetarian
|-
| Sattu ki Roti || <!-- [[File:IMAGENAME.jpg|120px]] --> || Dish from bihar. || Vegetarian
|-
| [[Shahi paneer]] || [[File:Shahi paneer and palak paneer.JPG|120px]] ||A popular Indian, as well as [[Punjabi cuisine|Punjabi]] and [[Nepalese cuisine|Nepalese dish]], made with paneer (cottage cheese), in a thick cream and tomato gravy and spices || Vegetarian.
|-
| Shahi tukra || <!-- [[File:IMAGENAME.jpg|120px]] --> || Bread. Bread pudding in a rich sauce of thickened milk, garnished with sliced almonds. || Vegetarian
|-
| Singhada Halwa || <!-- [[File:IMAGENAME.jpg|120px]] --> || Lotus fruit dried and powdered to make this fasting sweet meat. || Vegetarian
|-
| [[Semolina|Sooji]] [[Halwa]] || <!-- [[File:IMAGENAME.jpg|120px]] --> || [[Semolina]] cooked with clarified butter and Dry fruits. [[Semolina]] (Suji), clarified butter, cashew nuts. || Vegetarian
|-
| Sweet Pethas/ kesar petha/ pista petha || <!-- [[File:IMAGENAME.jpg|120px]] --> || || Vegetarian
|-
| Vegetable [[Jalfrezi]] || <!-- [[File:IMAGENAME.jpg|120px]] --> || || Vegetarian
|}
 
===दक्षिण भारत===
{| class="wikitable sortable" style="width:100%;"
|- style="background:#ccc;"
!Name !! Image !! Description !! Vegetarian/<br/>Non-vegetarian
|-
| [[Appam]] || || Pancake, thicker at center. Ground rice.
|| Vegetarian
|-
| [[Avial]] || [[File:Sambar&Avial.jpg|120px]] || Coconut paste, curd mixed with vegetables and some spices. || Vegetarian
|-
| [[Bhajji (Food)|Bajji]] || [[File:Chilli Bites (Bhaji).jpg|120px]] || Vegetable or onion [[fritter]]s || Vegetarian
|-
| [[Biryani]] || [[File:India food.jpg|120px]] || Spicy rice dish with vegetables or chicken or [[Lamb and mutton|mutton]] or fish or [[prawn]]s. || Depends on choice
|-
| [[Bisi Bele Bath]] || [[File:Bisi Bele Bath.jpg|120px]] || Rice preparation with vegetables. ||
|-
| [[Bonda]] || [[File:Bonda2.jpg|120px]] || Snack. Potatoes, [[gram flour]]. || Vegetarian
|-
| [[Chicken 65]] || [[File:Chicken 65.jpg|120px]] || Popular [[Deep frying|deep fried]] chicken preparation. Chicken, onion, ginger. || Non-Vegetarian
|-
| Currivepillai sadam || <!-- [[File:IMAGENAME.jpg|120px]] --> || Curry leaves rice ||
|-
| [[Dosa]] || [[File:Dosa-chutney-sambhar.jpg|120px]] || Pancake/Hopper. Ground rice, Urad dal. || Vegetarian
|-
| [[Double ka meetha]] || [[File:DoubleKaMeetha.JPG|120px]] || Bread crumbs fried in Ghee and dipped in milk and sugar syrup ||
|-
| [[Goli bajje]] || <!-- [[File:IMAGENAME.jpg|120px]] --> || Snack. Gram flour. || Vegetarian
|-
| [[Idiappam]] || [[File:Idiyappam.jpg|120px]] || Steamed rice noodles/vermicelli. Ground rice. || Vegetarian
|-
| [[Idli]] || [[File:Idli Sambar.JPG|120px]] || Steamed cake of fermented [[rice]] and [[pulse (legume)|pulse]] flour. Rice, Urad dal. || Vegetarian
|-
| [[Indian omelette]] || [[File:Indian Omelette.jpg|120px]] || Egg omelette or veg omelette ||
|-
| Kaara Kozhambu || <!-- [[File:IMAGENAME.jpg|120px]] --> || Dish used with rice made of chilli powder and tamarind. ||
|-
| Keerai kootu || <!-- [[File:IMAGENAME.jpg|120px]] --> || Green leaves kootu ||
|-
| Keerai masiyal || <!-- [[File:IMAGENAME.jpg|120px]] --> || Grinded green leaves used as a side dish for rice or mixed with rice. ||
|-
| Keerai sadam || <!-- [[File:IMAGENAME.jpg|120px]] --> || Rice and green leaves. ||
|-
| [[Koottu]] || [[File:Cabbage kootu.jpg|120px]] || Vegetable, daal or lentil mixture boiled in water. ||
|-
| Kos kootu || <!-- [[File:IMAGENAME.jpg|120px]] --> || Cabbage and lentil dish used for rice. ||
|-
| Kothamali sadam || <!-- [[File:IMAGENAME.jpg|120px]] --> || Coriander rice ||
|-
| [[Kuzhakkattai]] || [[File:Kozhukkatta.jpg|120px]] || Dumplings. Rice flour, jaggery, coconut. || Vegetarian
|-
| [[Kuzhambu]] || <!-- [[File:IMAGENAME.jpg|120px]] --> || Thick soup with coconut. Coconut, vegetables. || Vegetarian
|-
| [[Masala Dosa]] || [[File:Masala Dosa with Aloo masala.jpg|120px]] || Dosa with masala and potato. ||
|-
| [[Parotta]] || [[File:Parotta.jpg|120px]] || Layered kerala parotta made with maida and dalda. || Vegetarian
|-
| Paruppu sadam || <!-- [[File:IMAGENAME.jpg|120px]] --> || Daal rice ||
|-
| [[Payasam]] || [[File:Kheer.jpg|120px]] || Rice dessert. Rice, milk. || Vegetarian
|-
| [[Pongal (dish)|Pongal]] || [[File:Pongali.JPG|120px]] || Pulao. rice. || Vegetarian
|-
| [[Poriyal]] || <!-- [[File:IMAGENAME.jpg|120px]] --> || Side dish for rice prepared from one or more vegetables with little oil stirred, with daal half boiled and coconut / mustard seeds. ||
|-
| Puli sadam || <!-- [[File:IMAGENAME.jpg|120px]] --> || [[Tamarind]] rice ||
|-
| [[Puttu]] || [[File:Puttu.jpg|120px]] || Ground Rice. ||
|-
| [[Rice congee|Kanji]] || [[File:Chinese rice congee.jpg|120px]] || Rice [[porridge]] || Vegetarian
|-
| Rasam (dish) || || Tarmard Soup with pepper with rice and taken.Helps for Regular Digestion ||
|-
| Sakkara pongal || <!-- [[File:IMAGENAME.jpg|120px]] --> || Sweet rice dish ||
|-
| [[Sajjige]] || || Sweet dish ||
|-
| [[Sambar (dish)|Sambar]] || [[File:Sambaar kadamba.jpg|120px]] || Lentil soup with vegetables and masala mixed with rice and taken. || Vegetarian
|-
| [[Sevai]] || [[File:Sevai plain320.jpg|120px]] || Kind of rice vermicelli used for breakfast. ||
|-
| [[Sevai]] lunch || <!-- [[File:IMAGENAME.jpg|120px]] --> || Kind of rice vermicelli mixed with either tamarind or lemon or coconut. ||
|-
| Thayir sadam, Mosaranna || [[File:Curd rice and hummus.jpg|120px]] || Curd rice ||
|-
| Thengai sadam || <!-- [[File:IMAGENAME.jpg|120px]] --> || Coconut rice ||
|-
| [[Uttapam]] || [[File:Indian Pancake.jpg|120px]] || Rice Pancake/Hopper with a topping of onions/tomatoes/coconut. || Vegetarian
|-
| [[Vada (food)|Vada]] || [[File:Vada 2.jpg|120px]] || Savory donut. Urad dal. || Vegetarian
|-
| Varuval || <!-- [[File:IMAGENAME.jpg|120px]] --> || Vegetables fried in shallow oil ||
|-
| Yelumincham sadam, Chitranna || <!-- [[File:IMAGENAME.jpg|120px]] --> || Lemon rice. Rice, lemon juice. ||
|-
| Keerai [[poriyal]] || <!-- [[File:IMAGENAME.jpg|120px]] --> || Green leaves mixed with daal and coconut with little oil. ||
|-
| Wheat [[Upma]] || [[File:Upma.jpg|120px]] || A breakfast dish and snack. Upma prepared from Wheat Dhalia [[Semolina|Rava]]. || Vegetarian
|-
| Koshambri || || A cucumber salad dish popular in Karnataka. Prepared during festivals. || Vegetarian
|-
|[[Obbattu]] (holige, bobbattu, [[Pooran-poli]])||[[File:Obbattu.jpg|120px]]||A stuffed (Moong gram dal and jaggery or coconut poornam) [[paratha]]. Dish native to South and West [[India]] in the states of ([[Karnataka]], [[Andhra Pradesh]] and [[Maharashtra]]. || Vegetarian
|-
| Ennai Kathirikkai || <!-- [[File:IMAGENAME.jpg|120px]] --> || Ennai Kathirikkai ||
|-
| Ragi Mudhe ||
|-
|[[Pesarattu]] || [[File:Pesarattu.jpg|120px]] ||Dosa (pancake or crepe) of [[Andhra Pradesh]] made from Moong Dal (lentils), grains and spice batter. || Vegetarian
|-
|Nandu (Crab in Tamil) Omelette ||||Omelette with pieces of crab and spices. Now becoming popular among local residents. || Non-Vegetarian
|}
 
===पश्चिम भारत===
{| class="wikitable sortable" style="width:100%;"
|- style="background:#ccc;"
!Name !! Image !! Description !! Vegetarian/<br/>Non-vegetarian
|-
| Amti || <!-- [[File:IMAGENAME.jpg|120px]] --> || Lentil curry. Split lentil. ||
|-
| Bajri no rotlo|| <!-- [[File:IMAGENAME.jpg|120px]] --> || Bread. Thick millet flour flatbread usually grilled over coals. ||
|-
| [[Barfi]] || [[File:Barfi-Diwali sweet.jpg|120px]] || Sweet ||
|-
| [[Basundi]] || <!-- [[File:IMAGENAME.jpg|120px]] --> || Sweet ||
|-
| [[Bhakri]] || [[File:Another Vegetarian Meal.jpg|120px]] || Bread. Whole wheat flour, thicker than rotli, crispy. ||
|-
| [[Bombil fry]] || [[File:Bombil.jpg|120px]] || Main Course. Bombay Duck (Fish). ||
|-
| [[Chaat]] || [[File:Bhalla Papri Chaat with saunth chutney.jpg|120px]] || Snack ||
|-
| [[Murukku|Chakri]] || [[File:Chakali.JPG|120px]] || Savoury snack. Mixed grain flour. ||
|-
| [[Chevdo]] || [[File:Bombaymix.jpg|120px]] || Mixture. Flattened rice, groundnut, chana, masala. ||
|-
| Cholafali || <!-- [[File:IMAGENAME.jpg|120px]] --> || Snack ||
|-
| Chorafali || <!-- [[File:IMAGENAME.jpg|120px]] --> || Spicy. Grinding of charudala, masala, sprinkle with red chilly powder on top. ||
|-
| Copra paak || <!-- [[File:IMAGENAME.jpg|120px]] --> || Sweet coconut halwa/barfi: Halwa is soft, barfi more like cake. ||
|-
| Daal Dhokli || <!-- [[File:IMAGENAME.jpg|120px]] --> || Snack ||
|-
| [[Dahi vada]] || [[File:Dahi Vadas (Dhai Bhalla).JPG|120px]] || Fried lentil balls in a yogurt sauce. Lentils, yogurt. ||
|-
| [[Dhokla]] || [[File:Khaman dhokla.jpg|120px]] || Lentil snack. Gram. ||
|-
| [[Doodhpak]] || <!-- [[File:IMAGENAME.jpg|120px]] --> || Sweet A milk-based sweet dessert with nuts. ||
|-
| Dudhi no Halwo - Bottle Gourd Halwa || <!-- [[File:IMAGENAME.jpg|120px]] --> || Sweet ||
|-
| [[Dum aaloo]] || [[File:Kashmiri Dum Aaloo.JPG|120px]] || Veg. Main dish. Potatoes deep fry, yogurt, coriander powder, ginger powder. ||
|-
| [[Flattened rice|Pohe]] || [[File:Poha, a snack made of flattened rice.jpg|120px]] || Vegetarian Snack. Flattened rice. ||
|-
| Gajar Halwo - Carrot Halwa || <!-- [[File:IMAGENAME.jpg|120px]] --> || Sweet ||
|-
| Gatta curry || <!-- [[File:IMAGENAME.jpg|120px]] --> || Curry. Steamed dumplings made from chickpea flour cooked in a spiced yoghurt sauce. ||
|-
| [[Ghari (sweet)|Ghari]] (sweet from Surat) || <!-- [[File:IMAGENAME.jpg|120px]] --> || Sweet ||
|-
| Ghooghra || <!-- [[File:IMAGENAME.jpg|120px]] --> || Sweet ||
|-
| Gud papdi ([[Gol papdi]]) || <!-- [[File:IMAGENAME.jpg|120px]] --> || Sweet ||
|-
| [[Gulab Jamun]] || [[File:Gulab Jamun.jpg|120px]] || Snack || Sweet
|-
| Halvasan || <!-- [[File:IMAGENAME.jpg|120px]] --> || Sweet ||
|-
| Handwo (steamed dish) || <!-- [[File:IMAGENAME.jpg|120px]] --> || Snack ||
|-
| [[Jaggery|Gur]] || [[File:Sa-indian-gud.jpg|120px]] || Sweet unrefined brown sugar sold in blocks[3]. ||
|-
| [[Jalebi]] || [[File:Jalebiindia.jpg|120px]] || Sweet maida & grained semolina flour, baking powder, curd, sugar. ||
|-
| [[Jeera Aloo]] || [[File:Jeera aloo served with sprouts and dal.jpg|120px]] || Typical West Indian dish || Vegetarian
|-
| Juvar no rotlo || <!-- [[File:IMAGENAME.jpg|120px]] --> || Bread. Thick sorghum flatbread. ||
|-
| [[Kansar]] || <!-- [[File:IMAGENAME.jpg|120px]] --> || Sweet ||
|-
| [[Keri no ras]] || <!-- [[File:IMAGENAME.jpg|120px]] --> || Sweet ||
|-
| [[Khakhra]] || [[File:Gujarati khakhra.jpg|120px]] || Snack. Wheat flour, methi. ||
|-
| [[Khandvi (food)|Khandvi]] || [[File:Khandvi, Gujarati snack.jpg|120px]] || Snack. Besan. ||
|-
| [[Kombdi vade]] || [[File:Komdi vade.jpg|120px]] || Chicken Curry with Bread. Chicken. ||
|-
| Koshimbir || <!-- [[File:IMAGENAME.jpg|120px]] --> || Salad. Salad/side-dish. ||
|-
| [[Laapsi]] || <!-- [[File:IMAGENAME.jpg|120px]] --> || Sweet coarse ground/ broken wheat cooked with butter and sugar. ||
|-
| [[Laddu]] || [[File:Laddu1.JPG|120px]] || Sweet ||
|-
| Locha (food)|Locha || <!-- [[File:IMAGENAME.jpg|120px]] --> || Spicy. Grinding of chanadal, masala,. ||
|-
| [[Malpua]] || [[File:Malapua Odia cuisine.jpg|120px]] || Sweet ||
|-
| Methi na Gota || <!-- [[File:IMAGENAME.jpg|120px]] --> || Snack. Fried fenugreek dumplings. ||
|-
| [[Modak]] || [[File:MMutta- Savouries1.JPG|120px]] || Sweet coconut dumplings. Rice flour, coconut. ||
|-
| Mohanthal || <!-- [[File:IMAGENAME.jpg|120px]] --> || a sweet prepared from gram flour and ghee dry fruits ||
|-
| Muthiya || <!-- [[File:IMAGENAME.jpg|120px]] --> || Snack. Whole wheat flour, methi leaves, besan/chickpeas flour and coriander leaves/cilantro. ||
|-
| [[Panipuri]] || [[File:Indian cuisine-Panipuri-03.jpg|120px]] || Snack ||
|-
| [[Patra (dish)|Patra]] || <!-- [[File:IMAGENAME.jpg|120px]] --> || Snack. Taro leaves, coconut, seeds, dal. ||
|-
| [[Pav Bhaji]] || [[File:Pav Bhaji.jpg|120px]] || Veg main dish. Mix curry of onion, capsicum, peas, cauliflower potatoes. ||
|-
| Penda || <!-- [[File:IMAGENAME.jpg|120px]] --> || Sweet ||
|-
| [[Pooran-poli]] || [[File:Coconut holige.jpg|120px]] || Sweet stuffed bread. Wheat flour, gram. ||
|-
| [[Puri (food)|Puri]] || [[File:Puri.jpg|120px]] || Bread. Wheat flour. ||
|-
| [[Puri Bhaji]] || [[File:Puri Bhaji.JPG|120px]] || Breakfast or Snack ||
|-
| Rasya Muthia || <!-- [[File:IMAGENAME.jpg|120px]] --> || Snack. A spicy yogurt dumpling soup. ||
|-
| [[Sabudana Khichadi]] || <!-- [[File:IMAGENAME.jpg|120px]] --> || Vegetarian Snack. Sago. ||
|-
| Sev Khamani || <!-- [[File:IMAGENAME.jpg|120px]] --> || Snack. Chana dal, green chillies, ginger, lemon juice and olive oil. ||
|-
| Sev Tameta || <!-- [[File:IMAGENAME.jpg|120px]] --> || Veggie. Potatoes and sev. ||
|-
| [[Shakarpara]] || <!-- [[File:IMAGENAME.jpg|120px]] --> || Snack. A deep fried snack made out of sugar and wheat. ||
|-
| [[Namakpara]] || <!-- [[File:IMAGENAME.jpg|120px]] --> || Snack. A deep fried snack made out of salt and Gram Flour . ||
|-
| [[Shankarpali]] || [[File:Shankarpali sweets mithai Western India 2012.jpg|120px]] || Sweet or savoury snack. Plain flour, sugar. ||
|-
| [[Shiro (food)|Shiro]] || [[File:Taita and shiro.jpg|120px]] || Sweet roasted semolina/flour/dal with milk, butter, sugar, nuts and raisins. ||
|-
| [[Shrikhand]] || [[File:Shrikhand london kastoori.jpg|120px]] || Sweet A thick yogurt-based sweet dessert garnished with ground nuts, cardamom, and saffron. ||
|-
| [[Sohan papdi]] || [[File:Soanpapdi.JPG|120px]] || Sweet ||
|-
| Soonvali || <!-- [[File:IMAGENAME.jpg|120px]] --> || Snack ||
|-
| [[Sukhdi]] || [[File:Sukhdi.jpg|120px]] || Sweet ||
|-
| [[Sutarfeni]] || <!-- [[File:IMAGENAME.jpg|120px]] --> || Sweet ||
|-
| [[Thalipeeth]] || <!-- [[File:IMAGENAME.jpg|120px]] --> || Savoury pancake. Mixed grain flour. ||
|-
| [[Undhiyu]] || <!-- [[File:IMAGENAME.jpg|120px]] --> || Mix veggi. Plantain, brinjal, carrot, green chillies, potatoes, fresh coconut and other vegetable. ||
|-
| [[Upmaa]] || [[File:Upma.jpg|120px]] || Vegetarian snack. Semolina. ||
|-
| [[Vada pav]] || [[File:Jumbo Vada Pav (dodged).jpg|120px]] || Burger. Gram flour, potatoes, chilli, garlic, ginger. ||
|-
| [[Veg Kolhapuri]] || <!-- [[File:IMAGENAME.jpg|120px]] --> || Vegetarian dish. Mixed vegetables. ||
|-
| [[Vindaloo]] || [[File:Vindalho.jpg|120px]] || Goan pork vindaloo. Pork, goan red chilli paste. ||
|-
| Ghebar or [[Ghevar]] || [[File:GhevarRajasthaniSweet.jpg|120px]] || Sweet from Surat ||
|-
| Lilva [[Kachori]] || [[File:Cachuri2 flipped.jpg|120px]] || Snack. Lilva and whole wheat flour. ||
|-
| Magaj || [[File:Magaj.jpg|120px]] || Sweet ||
|}
 
===पूर्व भारत===
 
{| class="wikitable sortable" style="width:100%;"
|- style="background:#ccc;"
!Name !! Image !! Description !! Vegetarian/<br/>Non-vegetarian
|-
| Cheera Doi || <!-- [[File:IMAGENAME.jpg|120px]] --> || Breakfast cereal. ||
|-
| Dhup Pitha || <!-- [[File:IMAGENAME.jpg|120px]] --> || A sweet Assamese specialty ||
|-
| Gheela Pitha || <!-- [[File:IMAGENAME.jpg|120px]] --> || Sweet Assamese specialty ||
|-
| Hurum (food)|Hurum|| <!-- [[File:IMAGENAME.jpg|120px]] --> || Breakfast cereal; an Assamese specialty ||
|-
| Khar (food)|Khar || <!-- [[File:IMAGENAME.jpg|120px]] --> || Assamese specialty side dish: papaya, banana, soda ||
|-
| Kumol Sawul || <!-- [[File:IMAGENAME.jpg|120px]] --> || Breakfast cereal; an Assamese specialty. Soft rice with cream & jaggery. ||
|-
| Loskora (Coconut Laddu)|| <!-- [[File:IMAGENAME.jpg|120px]] --> || Sweet ||
|-
| Luchi (food)|Luchi || <!-- [[File:IMAGENAME.jpg|120px]] --> || Puffed bread, fried in oil, made from flour. A Bengali specialty ||
|-
| [[Malpua]]/Malpoa || [[File:Malapua.jpg|120px]] || Sweet Snacks. Specially in Bengal. ||
|-
| [[Momo (food)|Momo]] || [[File:Momo101.jpg|120px]] || Originally from Tibet, it is a popular snack/ food item in India. ||
|-
| Muri Naaru || <!-- [[File:IMAGENAME.jpg|120px]] --> || Sweet Bengali specialty. ||
|-
| Pani Tenga || <!-- [[File:IMAGENAME.jpg|120px]] --> || Pickle made from mustard. ||
|-
| Sunga Pitha || <!-- [[File:IMAGENAME.jpg|120px]] --> || Sweet Assamese specialty ||
|-
| Alu Pitika || <!-- [[File:IMAGENAME.jpg|120px]] --> || Dish made of mashed potato. ||
|-
| [[Assamese cuisine#Tenga|Masor tenga]] || <!-- [[File:IMAGENAME.jpg|120px]] --> || An Assamese fish stew cooked with any of a variety of sour fruits including tomatoes.<ref>{{cite web |last= Roy |first= Amrita |title= Brahmaputra banquet |work= livemint.com |publisher= HT Media |date= July 23, 2010 |url= http://www.livemint.com/Leisure/DIKJIYRzHKqqpnim76CEnN/Brahmaputra-banquet.html |accessdate= September 24, 2012 }}</ref> ||
|-
| Bengena Pitika || <!-- [[File:IMAGENAME.jpg|120px]] --> || Dish made of mashed brinjal. ||
|-
| Bilahi Maas || <!-- [[File:IMAGENAME.jpg|120px]] --> || Fish curry cooked with tomatoes. ||
|-
| [[Black rice]] || [[File:Black rice 01.JPG|120px]] || Special local variety of rice ||
|-
| Bora Sawul || <!-- [[File:IMAGENAME.jpg|120px]] --> || Breakfast cereal; an Assamese specialty. Sticky rice, sugar or jaggery. ||
|-
| [[Brown Rice]] || [[File:Brun ris.jpg|120px]] || Special local variety of rice. ||
|-
| [[Chhenagaja]] || [[File:Chena gaja Odia cuisine.jpg|120px]] || Dessert. Cottage cheese, flour, sugar syrup. ||
|-
| [[Chhenapoda]] || [[File:Chennapoda.jpg|120px]] || Dessert. Cottage cheese, flour, sugar syrup. Oriya Specialty. ||
|-
| [[Chingri malai curry]] || [[File:Chingri Malai Curry.jpg|120px]] || Curry. Prawn, coconut, mustard, steamed. Traditional Bengali Dish. ||
|-
| [[Dal]] || [[File:Dal Makhani.jpg|120px]] || Lentils. ||
|-
| Goja || <!-- [[File:IMAGENAME.jpg|120px]] --> || Sweet. Bengali Specialty ||
|-
| Hando Guri || <!-- [[File:IMAGENAME.jpg|120px]] --> || Breakfast cereal; an Assamese specialty ||
|-
| Haq Maas || <!-- [[File:IMAGENAME.jpg|120px]] --> || Fish curry cooked with leafy green vegetables. ||
|-
| Horioh Maas || <!-- [[File:IMAGENAME.jpg|120px]] --> || Golden Mustard Fish Curry. ||
|-
| [[Ilish]] or Chingri Bhape || [[File:Ilish.JPG|120px]] || Curry. Ilish (Hilsha fish) or prawn, coconut, mustard, steamed. Traditional Bengali Dish. ||
|-
| Kharoli || <!-- [[File:IMAGENAME.jpg|120px]] --> || Pickle made from mustard; an Assamese specialty ||
|-
| Khorisa || <!-- [[File:IMAGENAME.jpg|120px]] --> || Pickle made from bamboo shoot; an Assamese specialty ||
|-
| [Koldil Chicken || <!-- [[File:IMAGENAME.jpg|120px]] --> || Chicken cooked with banana flower; an Assamese specialty ||
|-
| Koldil Duck || <!-- [[File:IMAGENAME.jpg|120px]] --> || Duck meat cooked with banana flower; an Assamese specialty ||
|-
| Konir Dom || <!-- [[File:IMAGENAME.jpg|120px]] --> || Egg curry. ||
|-
| Lai Haq Maas || <!-- [[File:IMAGENAME.jpg|120px]] --> || Fish Curry with herbs & lemon. ||
|-
| [[Litti]] || [[File:Litti.jpg|120px]] || Balls of wheat and sattu baked in oven and served with mashed potatoes (chokha) ||
|-
| Maasor Tenga || <!-- [[File:IMAGENAME.jpg|120px]] --> || Tomato Fish Curry. ||
|-
| [[Machha Jhola|Machher Jhol]] || [[File:MACHHA HALADI.jpg|120px]] || Curry. Fish, various spices. ||
|-
| Masor Koni || <!-- [[File:IMAGENAME.jpg|120px]] --> || Fish delicacy. ||
|-
| Masor Petu || <!-- [[File:IMAGENAME.jpg|120px]] --> || Fish delicacy. ||
|-
| Mishti Chholar Dal || <!-- [[File:IMAGENAME.jpg|120px]] --> || Curry. Bengal gram, coconut, sugar. Bengali Specialty. ||
|-
| [[Mishti Doi]] || [[File:Mishti Doi.jpg|120px]] || Dessert. Curd, sugar syrup and /or jaggery. Bengali Sweet curd. ||
|-
| Ou tenga Maas || <!-- [[File:IMAGENAME.jpg|120px]] --> || Fish curry cooked with elephant apple. ||
|-
| [[Pakhala]] || [[File:Pakhala.jpg|120px]] || Rice. Fermented rice, yoghurt, salt, seasonings. ||
|-
| [[Pakora|Bhaji]] || [[File:Chilli Bites (Bhaji).jpg|120px]] || Fried Vegetables. ||
|-
| Pani Pitha || <!-- [[File:IMAGENAME.jpg|120px]] --> || Sweet Assamese specialty ||
|-
| [[Pantua]] || [[File:Pantua - Kolkata 2011-09-20 5431.JPG|120px]] || Assamese sweet similar to Gulab Jamun ||
|-
| Payokh || <!-- [[File:IMAGENAME.jpg|120px]] --> || Dessert ||
|-
| [[Peda]] || [[File:Dharwad peda.jpg|120px]] || Sweet ||
|-
| Prawn malai curry || <!-- [[File:IMAGENAME.jpg|120px]] --> || Curry. Prawns, coconut cream, crushed mustard seed, red chillies. Bengali dish. ||
|-
| [[Red Rice]] || [[File:Rice, red-rice, AIVANAM-like.JPG|120px]] || Special local variety of rice. ||
|-
| [[Rice]] || [[File:White, Brown, Red & Wild rice.jpg|120px]] || Staple Food. ||
|-
| [[Rosgulla]] || [[File:Rasagolla.JPG|120px]] || Dessert. Cottage cheese, flour and sugar syrup. Signature Bengali condiment. ||
|-
| [[Sabzi]] (curry) || [[File:Indiandishes.jpg|120px]] || Different green or other vegetables. ||
|-
| [[Shondesh]] || [[File:Sondeshnolen.jpg|120px]] || Dessert. Milk, sugar. Signature Bengali Dish ||
|-
| Shukto || <!-- [[File:IMAGENAME.jpg|120px]] --> || Curry. Vegetables, ghee, milk. Traditional Bengali dish. ||
|-
| Sunga Pork || <!-- [[File:IMAGENAME.jpg|120px]] --> || Rich spicy pork curry ||
|-
| Tenga Doi || <!-- [[File:IMAGENAME.jpg|120px]] --> || Sour curd ||
|-
| [[Til Pitha]] || <!-- [[File:IMAGENAME.jpg|120px]] --> || Sweet Assamese specialty. Rice powder, til, jaggery. ||
|}
 
==यह भी देखें==
 
* [[List of Indian breads]]
* [[List of Indian drinks]]
* [[List of Indian pickles]]
* [[List of Indian snacks]]
* [[Mutton curry]]
 
==संदर्भ==
{{reflist}}
 
{{Indian Dishes}}
{{Cuisine of India}}
{{Lists of prepared foods}}
 
{{DEFAULTSORT:Indian Dishes, List Of}}
[[Category:Indian cuisine-related lists|Dishes]]
[[Category:Indian cuisine|*]]
[[Category:Lists of foods by nationality]]
 
[[श्रेणी:भारतीय खाना]]
"https://hi.wikipedia.org/wiki/भारतीय_व्यंजनों_की_सूची" से प्राप्त